Every homemaker knows the frustration of greasy pot lids—scrubbing until your hands turn white, yet the lids still aren't clean. Glass lids are especially tricky, with their narrow stainless steel edges that trap grime like a magnet. Today, I'll share a simple trick to make your pot lids shine like new. Let's dive in:
Step 1: First, squeeze some dish soap onto both sides of the pot lid and spread it evenly with your hands.
Step 2: Add a small amount of water to the pot—no need for too much.
Step 3: Place the lid on the pot as usual.
Step 4: Cover the pot and bring the water to a boil over high heat. Once boiling, reduce to low heat and simmer for 3 minutes (Note: Avoid letting the water overflow).
Step 5: After 3 minutes, invert the lid over the pot and steam for another 3 minutes.
Step 6: Finally, wipe with a scouring pad and rinse thoroughly with clean water. This method harnesses steam to significantly enhance the dish soap's ability to dissolve grease, ensuring thorough cleaning without leaving any corners untouched—even grease trapped in crevices will melt away.
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